Creative & Innovative Specialty Foods 

Ginger Soy Infusion Sauce, Dressing and Marinade

- +
"light . sweet . savory"

Serve our Ginger Soy Sauce, Dressing and Marinade with: salads, noodles, pot stickers, as a dipping sauce, in stir fry, as a marinade for fish, chicken, pork, steak tips, vegetables.


Ginger Soy Infusion Sauce, Dressing and Marinade

Our Ginger Soy Infusion Sauce, Dressing and Marinade is a fusion of fresh hand chopped garlic and ginger marinated in Japanese dashi, rice wine vinegar and sweetened organic tamari. Finished with sesame seeds, this authentic Asian dressing is perfect as a dipping sauce for potstickers and egg rolls, as a marinade for chicken and steak tips, as a dressing for grilled chicken salads and is fantastic drizzled over Japanese style noodles.  This ginger soy dressing also works as a great base for Japanese style soups and is THE BEST stir fry sauce!  Try it as a delectable glaze over salmon, cod or pan seared scallops.  Our Ginger Soy Infusion was named Specialty Food Association 2014 sofi™ Gold Winner for best in show!  This handcrafted sweet and savory sauce is a best seller.  

Preservative Free  
Additive Free
Oil Free
 Non GMO Ingredients
 Gluten Free (organic tamari is used instead of soy)

Not suitable for vegans
(contains fish sauce)

Shrimp Lo Mein Stir Fry with Ginger Soy Sauce | Wozz! Kitchen Creations

Ginger Soy Salmon | Gourmet Food Online


Get Creative!

  dress . dip . glaze . season . sauce . marinade

Ginger Soy Infusion Marinade: All our dressings are designed to be used hot or cold, as a marinade, cooking sauce or dressing. Use our Ginger Soy Sauce to marinate tuna, salmon, fish, chicken, shrimp, wings and beef.

✤ Ginger Soy Infusion Dressing: Drizzle our Ginger Soy Dressing over a salad of grilled chicken, cucumber, fresh torn mint, red onion and chili julienne.   Also delicious over a cold soba noodle salad with fresh chopped cilantro, red peper and sesame seeds.

✤ Ginger Soy Infusion Dipping Sauce:  our ginger soy makes a fantastic dipping sauce for sushi, sashimi, dumplings, pot stickers and fried seafood.

✤ Ginger Soy Infusion Seasoning: Use our Ginger Soy Infusion sauce to add flavor other Asian styled soups, broths and sauces.

✤ Ginger Soy Infusion Sauce: Our Ginger Soy Infusion sauce makes the best stir fry sauce!  Just toss through chicken and vegetables, shrimp and lo mein noodles or beef and broccoli.  It's makes weeknight meals quick and delish.  Our ginger soy infusion also makes nice light sauce for steamed and grilled fish and is the ultimate Asian wing sauce.

Recipe Soba Noodle Salad with Ginger Soy Dressing

Recipe Ginger Soy Chicken Skewers with Thai Almond Satay

Recipe Ginger Soy Glazed Salmon


 Serving Size: 30ml | 2Tbsp

Calories: 46      Calories from Fat: 0
Total Fat:  0g
Sat Fat: 0g
Cholesterol: 0g
Sodium: 382mg
Total Carbohydrate: 10g
Dietary Fiber: <1g
Sugars: 9g
Protein: <1g

Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 1%

Ingredients: Dashi (kombu-sea vegetables & deep well water) Non GMO Cane sugar. organic tamari (water, organic soy beans. salt, organic alcohol) Sake (rice wine) White wine. Lemon juice 100%. Fish sauce (anchovy. water. salt. sugar) Ginger. Garlic.  Sesame seed (un-hulled. toasted) xanthan gum

See more: Dressing
Scroll to top