Creative & Innovative Specialty Foods 

Kiwi Lime Salsa Verde

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"fresh . spicy . tang"

serve our Kiwi Lime Salsa Verde with: shrimp, fish, chicken, Mexican, fajitas, enchiladas, lamb, beef, pork, tacos, tortilla chips. 


Our Kiwi Lime Salsa Verde is Specialty Food Association's 2015 sofi™ GOLD Winner for Outstanding Salsa and has been featured on The Today Show.

Kiwi Lime Salsa Verde | Wozz! Kitchen Creations

Our Kiwi Lime Salsa Verde was inspired by a night of homemade Mexican and perfect for anyone preferring tang over sweet and a refreshing alternative to plain tomato and tomatillo salsas. This salsa verde is a low calorie and low sugar alternative to mayonnaise and dressings with only 80 calories in the entire jar. Made with all fresh ingredients, fresh tomatillos, kiwi, jalapeno, cilantro and lime, It's tangy and fresh with a smokey spicy kick. Kiwi being full of tenderizing enzymes makes this a perfect marinade for calamari, octopus and spiced chicken.   Enjoy this salsa verde on tacos, fajitas, enchiladas and spooned over top of grilled meats, fish and seafood.  Our Kiwi Lime Salsa Verde was the 2015 Winner of the NYC Fancy Food Show sofi™ Gold for Outstanding Dip and Salsa Category and was featured on The Today Show!

Gluten Free
Additive Free
Preservative Free
Mild Spice
Vegan Friendly
Oil Free
Low Sugar

Kiwi Lime Salsa Verde | Wozz! Kitchen Creations



Get Creative!

 Season . Dress . Dip . Marinade . Side

Gift Idea!  Add our Kiwi Lime Salsa Verde to a Mexican themed gourmet food gift basket or send that loved one our savory lovers gourmet gift box which includes our Kiwi Lime Salsa Verde, 5 additional savory sauces, recipe cards and a personalized note from you.

✤ Side: Use our Kiwi Lime Salsa Verde as a side for dipping your grilled meats and seafood - chicken, shrimp, swordfish, calamari. Fish Tacos: Blackened mahi mahi, pickled onion, cilantro, mayo, and kiwi lime salsa verde.

Dip: An alternative salsa: a fantasticaly fresh and vibrant green salsa for homemade tortilla chips, grilled chicken skewers, grilled swordfish and calamari

Dressing: All your favorite salads. Try dressing a black bean salad of diced cucumber, fresh mango slices, red onion, and cilantro with our kiwi lime salsa verde

Season: Spread over fish prior to cooking or after cooking like you would a squeeze of lemon.


 Serving Size: 30g | 2 Tbsp

Calories: 7      Calories from Fat: 0
Total Fat:  0g
Sat Fat: 0g
Trans Fat: 0g
Cholesterol: 0g
Sodium: 75mg
Total Carbohydrate: 2g
Dietary Fiber: <1g
Sugars: 1g (% naturally from fruit)
Protein: <1g

Vitamin A 1% Vitamin C 3%
Calcium 0% Iron 0%

Ingredients: Kiwi fruit (fresh), Tomatillo (roasted), Onion, Lime juice 100%, Fresh Jalapenos, Cider vinegar, Cilantro (fresh), Garlic, Non GMO Cane sugar, Sea salt, Spices.

Health Facts: Kiwi contains vitamin A and vitamin E, two of the most important antioxidants. These two vitamins combine to give kiwi excessive free radical protection. Kiwis help in the immune system and maintaining a healthy blood pressure. Additionally, kiwis are packed with fiber. Fiber cannot be absorbed by the body, but it is extremely to bodily functions. It helps in the digestion of food and lowering cholesterol. It is also works by removing toxins from the colon, improving your overall health. That's why we have fused kiwi with the traditional green salsa recipe to come up with our Kiwi Lime Salsa Verde 

See more: Salsa
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