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Wozz! Moroccan Tomato & Onion Relish | 10 Ways

Posted on December 01, 2013 by Ashley Thompson | 0 comments

Set aside the tomato sauce, set aside the ketchup.  Our Moroccan Style Tomato & Onion Relish is sweet and spiced with traditional Moroccan spices including cumin, fennel seed and paprika which blows your tomato sauce out of the cupboard.

Here are 10 easy and delicious ways to use this versatile rockin condiment.


1. Pizza sauce: Top with cheddar, mushrooms and caramelized onions OR prosciutto, basil and red onions


2. Accompaniment to aged cheddar on a cheese plate
3. Grilled panini with tomato onion relish, cheddar and baby spinach
4. Couscous

5. Sliced baguette bruschetta: spoon on Moroccan Style Tomato Onion Relish and top with goats cheese or feta

6. Condiment for Grilled Chicken or Steak instead of BBQ sauce
7. Veggie Burgers: Top with Moroccan Tomato Onion Relish, grilled red onion and roasted red peppers.
8. Serve over top of chickpea falafels and serve with side of greek yogurt.
9. Serve over top Moroccan style meatloaf or meatballs.
10. Fold through quinoa to use as a base for a piece of grilled fish or lamb.

There you have it.  Pretty simple and the rich Moroccan spices give a nice alternative to regular ketchup or tomato sauce.

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