Holiday Weekend Sale! 20% OFF ORDERS $40+ with code: FALL20 (*discount codes cannot be combined. limited offer)

Stuffing with Dates, Orange, Pecans and Herbs

$0.00
We have run out of stock for this item.

Stuffing with Dates, Orange, Pecans and Herbs

This easy stuffing recipe gets a little holiday flair with the addition of our Sticky Date Candied Orange Chutney, pecans and fresh herbs.  We simply use store bought bread stuffing mix, follow the package directions and add 3/4 cup of Sticky Date Candied Orange Chutney to the mix along with 1/2 cup of chopped pecans. 

Ingredients:

1 package of stuffing mix (we use pepperidge farm or arnold)
2 cups Chicken Stock
4 Tbs Butter (1/2 Stick) 
2 Stalks Celery Coarsely Chopped
1 Large Onion Diced
3/4 cup Wozz! Sticky Date Candied Orange Chutney  (you can add more or less as desired to your taste)
1/2 cup Chopped Pecans
2 Tbs Fresh Chopped Herbs (we use a combination of fresh rosemary, thyme, sage and oregano) 

Method: 

Heat the oven to 350° F.

Heat the butter in a saucepan over medium heat.  Add the celery and onion and cook for 5 minutes or until tender-crisp, stirring occasionally.  Add chopped pecans and cook for additional 2 minutes. 

Add broth to the saucepan and heat to a boil.  Remove the saucepan from the heat. Add the stuffing and mix lightly.  Add your fresh herbs. Fold in Wozz! Sticky Date Candied Orange Chutney.  Spoon the stuffing mixture into a greased 2 quart baking dish.  Cover the baking dish.

Bake for 30 minutes or until the stuffing mixture is hot. 

*If you want your stuffing a little crunchy, bake uncovered.
* I garnished my stuffing with a little sprinkle of fresh herbs

 

Related Recipes

Jerk Grilled Chicken with Pineapple Chutney
Coconut Shrimp with Mango Chutney S
Cranberry Brie Puff Pastry Tarts
Blackened Fish Tacos with Jamaican Jerk Pineapple Sauce
Date and Orange Chicken
Jerk Shrimp Skewers with Pineapple Rice | Wozz! Kitchen Creations
Indian Grilled Chicken with Mango Chutney, Cilantro Mint Sauce and Yogurt Raita
Grilled Chicken, Brie and Cranberry Sandwich | Wozz! Kitchen Creations
Party Meatballs with Date and Orange Chutney | Wozz! Kitchen Creations
Shrimp Tacos with Pineapple Chutney
Mango Chutney Chicken Stir Fry | Wozz! Kitchen Creations
Turkey Sandwich with Cranberry Chutney and Gravy
Stuffing with Dates, Orange, Pecans and Herbs
Jamaican Jerk Pineapple Pulled Pork Recipe
Sweet and Sour Pineapple Chutney Chicken
Asian Mango Slaw with Vietnamese Lime Dressing
Grilled Ginger Soy Pork Chops with Mango Chutney
Steak Tacos with Mango Chutney
Mango Chutney Chicken Recipe | Wozz! Kitchen Creations
Mango Cauliflower Curry
Cranberry Chutney and Blue Brie Cheese Pairing
Cranberry Orange Wild Rice Salad Recipe | Cranberry Orange Chutney Rice Salad
Cranberry Walnut Chicken Salad Sandwich
Holiday Cranberry Meatballs
Brussels Sprouts with Bacon Date and Orange Chutney
Moroccan Rice with Dates, Almond and Orange
Left Continue shopping
Your Order

You have no items in your cart