"sweet. spicy. umami"

Serve our Korean Raspberry Gochujang BBQ Sauce with BBQ pork ribs, chicken, shrimp, salmon, steak, potstickers, stir fry, rice, bibimbap, bulgogi, vegetables and noodles. 

Korean Raspberry Gochujang BBQ Sauce

Our Korean Raspberry Gochujang BBQ Sauce, Marinade and Dipping Sauce is a sweet and savory spicy barbecue sauce infused with tart raspberries, toasted sesame. organic tamari, fresh garlic, ginger and umami rich gochujang chili paste.  The raspberries give a subtle vibrant fruity lift to the earthy deep flavor of the fermented gochujang chili paste resulting in a delicious well balanced flavor profile.  The chili heat level is about a 4-5/10, so a nice medium chili finish but not overpowering spice.  

Our Korean Raspberry Gochujang BBQ Sauce is a fantastic Asian barbecue sauce for grilling pork ribs and chicken and is a spectacular glazing sauce for pan seared salmon, pork chops and sweet spicy Korean BBQ wings.   If you are vegetarian, this sauce is delicious over stir fried veggies and rice or simply drizzled over steamed bok choy, broccoli or sugar snap peas.  

This distinctive sauce is ideal for traditional Korean dishes including Korean Bibimbap (a Korean mince beef and rice dish with stir fried veggies), Korean beef bulgogi and Korean style grilled steak.  Our Korean BBQ sauce is versatile!  Use it on just about everything; pulled pork burgers, glazed tofu and noodles bowls, veggies, fried rice, salmon, barbecue chicken pizza and braised pork belly tacos!  This one is a best seller.

✓ No Added Preservatives or Additives
✓ Vegan
✓ Made with Fresh Ingredients

Wozz! Korean BBQ Sauce winds Gold at 2022 NYC Fancy Food Show sofi™ Awards For Outstanding BBQ Sauce 

Get Creative

• Korean BBQ Marinade and Grill Sauce: Use our Korean Raspberry Gochujang BBQ Sauce to marinate pork ribs, chicken, steak, salmon and shrimp.
   
• Korean Raspberry Gochujang Stir Fry Sauce: A Korean barbecue stir fry sauce for chicken, pork, tofu and vegetables with noodles or rice.

• Korean Bibimbap Sauce: Korean Gochujang is a beloved sauce for Korean bibimbap dishes which are made with minced beef, stir fried rice, veggies including spinach, carrots, mushrooms and usually topped with fried egg sunny side up. 

• Korean Raspberry Gochujang BBQ Dipping Sauce: Use our Korean Barbecue Sauce as a sweet and spicy dipping sauce for dumplings and pot stickers.

• Korean Barbecue Wing Sauce:  Toss our Korean Raspberry Gochujang BBQ Sauce with fried chicken wings or use as a Korean BBQ basting sauce for grilled chicken skewers. 

• Korean Barbecue Glazing Sauce:  Use our Korean Raspberry Gochujang BBQ Sauce as a glazing sauce for salmon, shrimp, pork and vegetables such as steamed bok choy, broccoli or sugar snap peas. 

Nutrition

Calories: 45     
Total Fat:  0g
Sat Fat: 0 g
Cholesterol: 0g
Sodium: 140 mg
Total Carbohydrate: 10 g
Dietary Fiber: 0 g
Sugars: 10 g
Protein: 1 g

Ingredients: Raspberries, Organic Tamari, Non GMO Cane Sugar, Gochujang Red Chili Pepper Paste, Fresh Garlic, Fresh Ginger, Red Wine, Chili, Spices, Vinegar, Sesame Oil, Kosher Salt

Contains: Soy, Gluten, Sesame

Please note our products are made in a Facility Where: Fish, Crustacean Shellfish, Wheat, Tree Nuts, Peanuts, Soybeans, Sesame and Milk May Be Present