Global Cooking and Simmer Sauces Set - A Collection of Authentic Globally Inspired Cooking Sauces For Creating Around The World Meals At Home.
Wozz! Global Cooking and Simmer Sauces Set includes 4 authentic bold and savory cooking sauces designed to make a variety of your favorite "around the world" dishes at home. From Moroccan chicken to Cambodian noodles these full flavored sauces will make cooking international cuisine quick and easy and you'll look like a pro in the kitchen.HANDMADE WITH NON GMO FRESH INGREDIENTS
SLOW COOKED WITH CUSTOM BLENDED SPICES
UNIQUE RICH AND INTENSE FLAVORS
NYC FANCY FOOD SHOW sofi™ GOLD AWARD WINNERS
RECIPE CARDS INCLUDED
Wozz! Global Cooking and Simmer Sauces Set includes:Korean Raspberry Gochujang BBQ and Cooking Sauce:
Our Korean Raspberry Gochujang BBQ and Cooking Sauce ~ savory sweet and tangy, this distinctive sauce is an infusion of tart raspberries, toasted sesame. organic tamari, fresh garlic, ginger and umami rich gochujang chili paste. Ideal for creating traditional Korean dishes including Korean Bibimbap (a Korean mince beef and rice dish with stir fried veggies), Korean beef bulgogi stir fry and Korean style grilled steak and sticky wings. Use our Korean Raspberry Gochujang as a simmer sauce for pulled pork tacos and serve in Korean style steamed bao buns or use as a glaze for salmon and veggies for a quick weeknight meal.
Pictured Below: Korean Style BBQ Chicken with Asian Mango Slaw
Cambodian Coconut Peanut Sauce:
Winner of the NYC Fancy Food Show Sofi GOLD Award for outstanding cooking sauce. This creamy coconut peanut sauce is blended with fresh lime, southeast Asian spices and chili adding a medium spicy kick. A delicious sauce for Pad Thai style noodles, Malaysian chicken satay or Thai peanut curry. Use as a dipping sauce for shrimp, Asian lettuce wraps, summer rolls and spring rolls or as a dressing for spicy Cambodian peanut buddha bowls with brown rice, grilled chicken or tofu, sweet potato, cilantro and a squeeze of lime.
Pictured Below: Pad Thai Style Noodles with Cambodian Coconut Peanut Sauce
Moroccan Tomato Onion Relish and Simmer Sauce:
Winner of the NYC Fancy Food Show sofi™ Award, this slow cooked rich and bold Moroccan tomato sauce is infused with a medley of aromatic eastern spices including cumin, paprika, ginger, mustard seed and ras el hanout. A delicious simmer sauce for Moroccan chicken or lamb meatballs (commonly referred to as kefta or kofta) and a wonderful sauce for Moroccan Shakshuka (poached eggs in a rich Moroccan tomato sauce). Our Moroccan Tomato Onion Sauce can also be used as a crossover sauce for Indian curries, because it contains a number of similar spices used in Indian cuisine. Add our Moroccan tomato sauce to ground almonds, chicken stock and yogurt for an amazing Indian butter chicken recipe or add try this recipe for Moroccan tomato lentil coconut curry.
Jamaican Jerk Pineapple Chutney and Simmer Sauce:
Grilled pineapple with aromatic Jamaican Jerk spices, fresh herbs and chili. This vibrant Caribbean inspired simmer sauce is sweet and tangy with a spiced peppery kick. Serve with grilled shrimp skewers over tropical rice or atop blackened fish and chicken. Use as a simmer sauce for pineapple pulled pork and sweet and sour chicken. For a delicious appetizer, serve as a dipping sauce with beef empanadas or use as crockpot cooking sauce for party meatballs.