Wild Blueberry Fruit Compote Pairing with Blue Cheese
Our Wild Blueberry Maple Walnut Compote (with balsamic and rosemary) is a rich fruit filled blueberry jam compote that pairs beautifully with blue cheese. Whether you enjoy a punchy Roquefort or a creamy Italian Gorgonzola, this blueberry compote will be a delicious accompaniment to your cheese plate. For this pairing in particular, I chose a Cambozola blue which is a lovely creamy decadent blue brie blend that is just wonderful with our blueberry compote. Cambozola also has a type that is called black label, which is aged longer, resulting in a sweeter nuttier fudgier Cambozola and is also a fantastic pairing with our Wild Blueberry Maple Walnut Compote.
Ingredients:
Cambozola Blue Cheese
Wozz! Wild Blueberry Maple Walnut Fruit Compote
Salted Rosemary Water Crackers
Method:
Serve Cambozola at room temperature so it's nice and creamy. Serve alongside with Wozz! Wild Blueberry Maple Walnut Fruit Compote with Salted Rosemary Water Crackers.
